Kale with Sweet Potatoes and Pecans
Ingredients 2 Tbsp extra virgin olive oil 1 teaspoon fresh ginger, minced 1 cup sweet […]
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vegetables
Stuffed Roasted Acorn Squash
Ingredients 3 acorn squash, medium 2 teaspoons organic coconut oil or ghee Sea salt 1
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Fall Breakfast Hash
Ingredients 4 slices bacon 1 ½ cups butternut squash, diced 2 cups Brussels sprouts, diced
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Cabbage Fennel Soup
Ingredients 3 Tbsp olive oil, divided 1 fennel bulb (about 2 oz.), fronds and core
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Chicken Pot Pie Soup
Ingredients 2 Tbsp olive oil 1 lb. chicken breasts 1 cup celery, cut into 1-inch
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Celery Root Mash
Ingredients 2 lbs. celery root ½ cup unsweetened coconut milk or dairy cream 3 Tbsp
Teriyaki Salmon Bowl
Ingredients for the Salmon 8 oz. salmon (skin on) 2 cups broccoli 1 bell pepper,
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Quick Stovetop Beanless Chili
Ingredients 2 lbs. grass-fed ground beef 1 Tbsp avocado oil or olive oil Sea salt
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Thai Shrimp Soup
Ingredients 1 lb. medium shrimp, peeled and deveined 1 Tbsp avocado oil or olive oil